Orasure Jowar (Sorghum) flour is made with 100% certified organic Jowar sourced from the finest farms in India. It is packed with care and love to ensure quality. You can make roti, upma, bhakri, idli, dosa, etc., with it. Packed with essential nutrients including protein, dietary fibre and iron, it contributes to a healthy diet. Adding Orasure Organic Jowar flour to your diet offers several health benefits, including improved blood sugar control, reduced stress, and better gut health.
📋 Ingredients
- JOWAR FLOUR
📊 Nutritional Information (Per 100g)
- Energy (Kcal) 385.74
- Total Fat (g) 3.66
- Saturated Fat (g) 1.42
- Trans Fat (g) <0.005
- Cholesterol (mg) <0.10
- Sodium (mg) 4.78
- Total Carbohydrates (g) 78.52
- Dietary Fiber (g) 8.89
- Total sugar (g) 0.62
- Added sugar (g) 0.00
- Protein (g) 9.68
- Potassium (mg) 302.62
Organic Jowar flour Flour should be stored in a cool, dry place in a sealed container to maintain its quality. It's best to keep it away from direct sunlight and hot areas like the stove or on top of the fridge Best Before 6 Months .
"Light, mildly sweet, and gluten-free, jowar flour is best for bhakris and crisp rotis. It’s easy to digest and great for people avoiding wheat. Best for summer — keeps the body cool and digestion smooth. "
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nice product
I especially appreciated that the oil came in a glass bottle instead of plastic, along with a complimentary nozzle for easy handling and precise pouring.
The oil is of excellent quality—food cooked in it tastes amazing and feels pure. The premium packaging further reflects the product’s superior standard.
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The oil is highly pungent which indicates the authenticity. The packaging is user friendly.
I love this oil. The flavour and smell is amazing. The bottle adds to the beauty of my kitchen. I am obviously buying it again.
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